Fine dinning restaurant in Charmey, Gruyère
« Cuisine Spirit »
The gourmet restaurant is currently open on Friday and Saturday.
The chef and his team offer a menu guided by the seasonality of the products and the market.
Fish from our lakes, Swiss meats, local vegetables and some regional products... The quality and freshness of our products must be irreproachable. We claim a philosophy of transparency and respect towards producers who share our passion for quality products.
Careful presentation, controlled cooking and precise seasoning are the key to the success of our cuisine where flavours, scents, colours and pleasure are the key words.
A fine wine list, a friendly and welcoming service, the Restaurant Quatre Saisons offers a gourmet moment to all its guests.